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A Turkey crown is the turkey's breast meat still attached to the bone, with legs and wings removed, popular for being easier and quicker to cook.
The turkey crown offers convenience and a focus on white meat for a more manageable, succulent roast, especially for smaller gatherings or when oven space is limited
Our Entry Level Oven ready White Free Range Turkey Crown is weighing in at 2.5kg or 5.5 Lb. Ideal for 4 Servings.
We recommend this size turkey for 2 Servings for 2 Days
This Free range Turkey Crown can be supplied
Oven Ready On the Bone 3KG
Oven Ready Boned & Rolled 2.2KG or
Oven Ready Boned, Rolled & Stuffed 2.5KG €5 Extra
A Turkey crown is the turkey's breast meat still attached to the bone, with legs and wings removed, popular for being easier and quicker to cook.
The turkey crown offers convenience and a focus on white meat for a more manageable, succulent roast, especially for smaller gatherings or when oven space is limited
Our Entry Level Oven ready White Free Range Turkey Crown is weighing in at 2.5kg or 5.5 Lb. Ideal for 4 Servings.
We recommend this size turkey for 2 Servings for 2 Days
This Free range Turkey Crown can be supplied
Oven Ready On the Bone 3KG
Oven Ready Boned & Rolled 2.2KG or
Oven Ready Boned, Rolled & Stuffed 2.5KG €5 Extra